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NATIONAL CUISINE DAY
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- Published on Saturday, 03 March 2018 08:40
On February 27, 2018 National Cuisine Day was held at the premises of Student Dormitory No. 3; chief organizers – Office for Educational affairs with MSPU students.
Students from Turkmenistan, Pakistan, Ukraine, Russia and the Republic of Belarus participated in the fest. Representative of each country cooked a meal, presented it and lectured on the typical features of the national cuisine of their Motherland.
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